2001. Social status, access to food, and compensatory growth in juvenile Atlantic salmon. J. Fish Biol. 58: 1331-1346.Maclean A, Metcalfe N B. 2001. Social status, access to food, and compensatory growth in juvenile Atlantic salmon. Journal of Fish Biology, 58(5): 1 331-1 346....
Therefore the extent to which compensatory growth could be achieved was dependent on both the social status of the individual and the dominants' ability to monopolize the food patch. 展开 关键词: catch‐up growth recovery growth dominance Salmo salar social hierarchy ...
Using a validated agent-based model and data from 34 NYC neighborhoods, we simulate how a mass media and nutrition education campaign strengthening positive social norms about food consumption may potentially increase the proportion of the population who consume two or more servings of fruits and ...
Meanwhile, people who live in poor or rural areas often have little or no access to food. These areas are called “food deserts.” They have fewer supermarkets, and the only food options that they4afford are often unhealthy ones. Healthy foods5fresh fruits and vegetables may be impossible to...
Despite increasing work detailing the presence of foraging specializations across a range of taxa, limited attention so far has been given to the role of spatiotemporal variation in food predictability in shaping individual resource selection. Here, we s
In spite of such temporary measures, soaring food prices and spreading hunger in many other countries are beginning to break down thesocialorder. 出自-2016年6月阅读原文 At first the researchers of the most recent study found residents in assisted living facilities gave higher scores onsocialinteract...
Article Open access 09 June 2022 Introduction Cognitive abilities (such as learning, memory, inhibitory control, problem-solving, and social cognition) are important traits in almost all aspects of an animal’s life, from finding food to cooperating with conspecifics. Despite this, the heritability...
Two studies are reported in which chimpanzees attempted to use social cues to locate hidden food in one of two possible hiding places. In the first study four chimpanzees were exposed to a local enhancement cue (the informant approached and looked to the location where food was hidden and then...
7a). We gradually increased the rewarding value of the food palettes by preventing food from the subjects for increasing periods (Fig. 7b). We then analyzed the behavior of C57BL/6J mice (n = 16) and SD rats (n = 8) in these conditions, in a similar manner to the SP ...
Reducing food waste is widely recognized as critical for improving resource efficiency and meeting the nutritional demand of a growing human population. Here we explore whether the sharing economy can provide meaningful assistance to reducing food waste in a relatively low-impact and environmentally-sound...