We're big fans of a classic fish pie here at Good Housekeeping, but this simple smoked haddock pie recipe might just take the crown. Topped with golden breadcrumbs and packed with flaky fish, leeks, spinach, peas, and a delicious cheese sauce, it's a dish to return to time and time...
Noun1.smoked haddock- haddock usually baked but sometimes broiled with lots of butter finnan,finnan haddie,finnan haddock haddock- lean white flesh of fish similar to but smaller than cod; usually baked or poached or as fillets sauteed or fried ...
Roughly chop the spinach, then tip into the prepared dish along with the haddock, cream, lemon juice, parmesan and spring onions. Season with a small pinch of salt, plenty of black pepper and the nutmeg, then stir to combine. step 3 Bake for 15 mins until the mixture is bubbling at ...
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haddock 150ml (1/4 pint) milk 150ml (1/4 pint) cream 3 eggs 2 tbsps lovage salt and freshly ground pepper METHOD To make your pastry in a food processor, mix all the dried ingredients, chop in the butter then add the egg and oil, spinning until a paste forms. Chill for...
Fish is a healthy and tasty addition to any diet. One widely available fish is haddock, which can be bought fresh or smoked. Smoked haddock can be yellow in color (dyed) or not dyed depending on your preference. There are a few ways of cooking it. You should allow roughly 6-8oz of...