DBS Foundation's Ms Wong says: "These innovative businesses are creating solutions that address real social and environmental issues. By redesigning how food is produced and where our food comes from, we can not only reduce carbon emissions and ensure food security, but also consume food that is...
Our approach to sustainability is guided by this sense of purpose: to create value for the long term, by managing our business in a balanced and responsible way.”He also reflected that in seeking an appropriate balance, the bank is mindful that more often than not, there are numerou...
Singapore International Agri-Food Week The annual Singapore International Agri-Food Week spotlighted the latest innovations in the agri-food industry, focusing on sustainable food production in Asia. The event enabled regulators and stakeholders to explore safety assessments of novel foods, and advance ...
SIAW will open with a by-invite-only Roundtable on Novel Food Regulations, hosted by the Singapore Food Agency. Key events include the thought leadership focusedAsia-Pacific Agri-Food Innovation Summit; the region's only focused exhibition platformAgri-Food Tech Expo Asia (AFTEA); and theGlobal...
When Singapore became an independent republic in 1965, it began a fast paced modernisation program which sparked economic growth and an increase in consumption which has led to issues of environmental sustainability. One of these issues is that this increase in consumption and consumerism has resulted...
1. Rise of sustainability Sustainability is no longer a niche concern but a rising demand, withconsumers increasingly making purchases that align with their values, especially regarding environmental impact. In response, e-commerce businesses have been adopting green practices, suc...
Highly resilient boards are both more aware of material sustainability issues and more comfortable with discussing them. That is usually the result of assigning and creating accountability over ESG risks — whether it is a committee that takes the lead or the whole board. Boards can also gain ...
This is not to say there aren’t other countries working on attracting talent and investment in food innovation. Ive tells MAG/NET, “Sweden has been innovating around food sustainability, Israel in food tech, and Thailand, Japan, Korea and other places also have...
Renewable energy (RE) cooperation for sustainability: If you’re in the RE business, the special economic zone is also expected to facilitate the Malaysia-Singapore renewable energy cooperation, with a focus on sustainability following the discussions on cooperation frameworks for a green economy and ...
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