Frozen sheeted dough including flour, water, a chemical leavening agent having a soda ingredient present in an amount of about 0.5 % to about 2 % by weight (as compared to the amount of flour) and an acid ingredient, and from about 3 % to about 9 % by weight of yeast, where the ...
Frozen sheeted dough including flour, water, a chemical leavening agent having a soda ingredient present in an amount of about 0.5% to about 2% by weight (as compared to the amount of flour) and an acid ingredient, and from about 3% to about 9% by weight of yeast, where the frozen sh...