2.(Cookery) a white crystalline substance, the sodium salt of glutamic acid, that has little flavour itself but enhances the flavour of proteins either by increasing the amount of saliva produced in the mouth or by stimulating the taste buds: used as a food additive, esp in Chinese foods. ...
salt in Chinese: 1. 盐 Chinese word "salt"(盐) occurs in sets:食物及饮品 - Food and drinkFood 2 食物 2 Shíwù 2 related words chicken in Chinesesugar in Chineseplate in Chineseengine in Chineseleaf in Chinese other words beginning with "S" salary in Chinesesale in Chinesesalmon in ...
US city tries less salt in Chinese restaurant foodBy KATHY MATHESON
In some areas water has a high salt content. 有些地区的供水含盐量很高。 UN-2 The company decided to gradually lower the salt content of the country’s popular Atar bread. 该公司决定逐步降低在国内很受欢迎的Atar面包的盐含量。 WHO * Reduce salt intake and salt content of food * ...
题目 -- There is too much salt in the Chinese food. -- So there is. The WHO says only 1.5 grams of salt ___ for each man every day. A.needsB.is neededC.will need 答案 B相关推荐 1-- There is too much salt in the Chinese food. -- So there is. The WHO says only 1.5 gram...
-- There is too much salt in the Chinese food.-- So there is. The WHO says only 1.5 g
These effects have a great impact on agriculture in the FSM where low-lying atolls experience salt water intrusion into agricultural land and destruction of staple food crops. 这些效应对密克罗尼西亚联邦农业有很大的影响,因为地势低洼礁岛上的农地遭受盐水入侵,主食作物被摧毁。 UN-2 The result was...
内容提示: 盐帮菜(Salt dishes) Salt dishes The Chinese diet culture, for its long history, the spread of a vast, edible population, cooking technology, profound culture and famous in the world. The Chinese food culture with extensive and extensive culture has played an important role in ...
―There is too much salt in the Chinese diet.―Right. The WHO says only 1.5 grams of salt for each man every day.A. is needed B. needs C. will need D. has needed
the salt in the Chinese diet comes from the salt added during home cooking or in sauces, which is highly variable and difficult to quantify. Furthermore, processed and out-of-home foods are increasingly consumed but their salt content tends to be inaccurately reported in food composition tables...