Rat liver (BRL‐3A) cells were challenged by ethanol with or without SAC treatment. Cell death/viability, reactive oxygen species (ROS) generation, mitochondrial Cytochrome C release, and caspase 3 activity were then examined. We found that ethanol remarkably induced apoptosis of hepatocytes, while...
英文别名SAC | DTXCID901324424 | AC-31029 | Pyrazolone Red (Yellowish) R-6258 | S-ALLYL-L-CYSTEINE (USP-RS) | 3-(ALLYLTHIO)-L-ALANINE | DS-3406 | S-ALLYL-L-CYSTEINE (CONSTITUENT OF GARLIC) [DSC] | 81R3X99M15 | DEOXYALLIIN | NSC 16723 | S-Allylcysteine | DTXSID4067 ...
S-Allyl cysteine (SAC) is an active component in garlic and has various pharmacological effects, such as anti-inflammatory, anti-oxidant, and anti-cancer activities. In this study, we explored the suppressive effects of SAC on allergic airway inflammation induced in an ovalbumin (OVA)-induced ...
S-Allylcysteine (SAC) is an extensively studied natural product which has been proven to confer cardioprotection. This potentiates SAC into many clinical relevance possibilities, hence, the use of it ought to be optimally elucidated. To further confirm this, an ischemia/reperfusion model has been ...
L-Deoxyalliin S-allyl-cysteine S-allylcysteine SAC 3-allylsulfanyl-2-amino-propionic acid (R)-3-(Allylthio)-2-aminopropanoic acid S-2-Propenylcysteine L-3-(Allylthio)-alanine (2R)-3-allylsulfanyl-2-amino-propionic acid Allylcysteine ...
SAC;s-allylcysteine;ADCY10;NSC 96449;DEOXYALLIIN;Allylcysteine;L-DEOXYALLIIN;S-ALLYL-L-CYSTEINE;AH-related protein;(+)-S-Allylcysteine CBNumber: CB5180109 Molecular Formula: C6H11NO2S Molecular Weight: 161.22 MDL Number: MFCD00151975 MOL File: 21593-77-1.mol MSDS File: SDS Last...
S-Allyl-L-Cysteine (SAC)GarlicHepatic Protective EffectsCarbon TetrachlorideRatsHepatic SteatosisCytochrome P4502E1S-allyl-L-cysteine (SAC) is an organosulfur compound derived from aged garlic extract (AGE). Studies have reported that AGE possesses bioprotective capacity, including antidiabetic, antimicrob...
Studies suggest that a low level of circulating human endothelial progenitor cells (hEPCs) is a risk factor of ischemic injuries and coronary artery disease (CAD). Consumption of S‐allylcysteine (SAC) is known to prevent CAD. However, the protective effects of SAC on the ischemic injuries ...
In the present experiments, we investigated the effect of S-allyl cysteine (SAC) on young and aged rats by studying 24 h rhythms of lipid peroxidation products (thiobarbituric acid reactive substances-TBARS) and antioxidants such as reduced glutathione (GSH), superoxide dismutase (SOD), catalase...
S-allyl cysteine (SAC), an abundant organosulfur compound in aged garlic extracts (AGE), exhibits neuroprotective and anti-inflammatory properties [99]. Sulforaphane contained in the plant family Brassicaceae, which includes cabbage and broccoli, was demonstrated to inhibit infection by an antibiotic-re...