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In China, robusta coffee was primarily cultivated in Hainan province, Xinglong coffee is one of the most popular coffee brands in China, and protected by the Chinese AQSIQ (the People's Republic of China's Food and Drug Administration) “Controlled Designation of Origin”. With the increase of...
Keywords: coffee; extraction methods; sensory analysis; metabolomics 1. Introduction Two Coffea species, namely Coffea arabica and Coffea canephora var. robusta, are the most cultivated worldwide and dominate in terms of market volume [1]. These species are deeply different genetically (polyploid for...