3 tablespoons sweet paprika 1 tablespoon pure chile powder, such as ancho or pasilla 1 1/2 teaspoons ground cardamom One 6 1/2-pound boneless leg of lamb, butterflied 2 tablespoons extra-virgin olive oil Salt 6 whole garlic cloves 4 rosemary sprigs 2 thyme sprigs 1 lemon, sliced 1/4 i...
Pasilla; Mulato; Ancho; Poblano; Espanola; Pulla 3 1,500 – 2,500 Scoville Units Rocotillo 4 2,500 – 5,000 Scoville Units Yellow Wax; Serrano; Jalapeno; Guajillo; Mirasol 5 5,000 – 15,000 Scoville Units Hidalgo; Puya; Hot Wax; Chipotle 6 15,000 – 30,000 Scoville Units Chile De...
1 teaspoon aji panca paste or 1 teaspoon pasilla chile powder 1 teaspoon Dijon mustard 1 teaspoon ground cumin 1 teaspoon freshly ground black pepper ½ teaspoon fine sea salt 1 (3 1/2- to 4 1/2-pound) chicken, halved, or 4 pounds bone-in, skin-on chicken parts Olive oil, as need...