Can you replace all-purpose flour with self-rising flour? If a recipe callsfor ½ teaspoon to 1 teaspoon of baking powder per 1 cup of all-purpose flour, it's safe to swap in self-rising flour. ... In this case, you can safely replace the flour and baking powder with self-rising...
If you’re reading this blog, chances are you’ve embarked on your gluten-free journey, but are missing your favorite snack foods.You’re bored with all of the gluten-free options out there (which, let’s face it, aren’t all that healthy). Let me ask you a few questions: Are you...