red meat n. 1.Meat, such as beef or lamb, that is dark red before being cooked. 2.Language or discourse intended to stir the emotions of a given group, especially by appealing to or reinforcing partisan sentiments. American Heritage® Dictionary of the English Language, Fifth Edition. Copy...
The article presents a discussion of the nutritional benefits of including red meat in a diet. A diet plan is offered which shows consumers how they can include red meat and meat products in proportion and as part of a balanced diet. A study from...
When comparing the effects of these diets to cancer development in specific subsites of the colon, they found that those regularly eating red meat compared to a red meat-freediethad higher rates of distal colon cancer—cancer found on the descending section of the colon, where faeces is stored...
Meat and fish are a daily component of most European diets, and are a reliable source of protein and particularmicronutrientssuch asvitamins B12and zinc.Red meatis a source of well-absorbed iron in the diet, contributing to reducing the risk of iron-deficiency anaemia in the population. View ...
12 or continue to update a participant's diet even after he or she reported a diagnosis of major chronic disease or using only baseline dietary variables; and (4) we used the energy density of red meat intake (serving/1000 kcal × d−1) as the exposure instead of the crude intake....
The aim of this paper is to provide an overview of the existing scientific literature on the role of red meat in the diet. It discusses current levels of red meat intake, the nutritional benefits of consuming red meat, dietary and lifestyle factors associated with meat consumption and the eff...
When you cut out red meat from your diet, understand that you’re also helping the environment immensely. This is especially the case in the U.S., where the average carnivore eats just over 270 pounds of red meat yearly, per person!
Red meat in the diet. 机译:在饮食中的红肉。 获取原文 获取原文并翻译 | 示例 获取外文期刊封面封底 >> 开具论文收录证明 >> 文献代查 >> 团队文献服务 >> 页面导航 摘要 著录项 相似文献 相关主题 摘要 The aim of this paper is to provide an overview of the existing scientific literatur...
Red meat has also been frequently linked with less healthy diet patterns. Data exploring the health effects of lean red meat in younger individuals are scarce, particularly in the context of a healthy diet. The present study examined the effects of lean red meat in combination with higher ...
Red Meat Consumption and Risk of Stroke in Swedish Women AdolescentsChildrenNew ZealandNutrientsVegetablesHigh red meat consumption has been associated with increased risk of some cancers and may also be a risk ... S.,C.,Larsson,... - 《Stroke》 被引量: 184发表: 2010年 Prevalence and Risk ...