These Patriotic Cheesecake Parfaits are perfect for Memorial Day or the 4th of July, and can be adapted using different fruits and puddings for any occasion. Todays post was originally published on July 2, 2013 as a guest post from my great friend Becca. Becca and I "met" online soon af...
Honestly, it really is an easy way to make puff pastry 1¼ cup very cold butter (unsalted)* ½ cup very cold water ¾ teaspoon salt* 2 cups all-purpose flour Using a food processor, fitted with the metal blade, add flour and salt to the bowl, then add 3/4 cup (170 grams) ...
Bring the aromas of your favorite bakery home with our pastry recipes. If you're a beginner, don't be intimidated. Pastry dishes always start with a dough consisting of flour, water, and solid fat (which can be shortening, butter, or lard). Some common examples include pies, tarts, donu...
Place the flour in a large mixing bowl or on a flat work surface and form a well in the center. Beat the eggs and oil together and pour into the well. Using a fork, begin mixing the flour and egg mixture in the center of the well, gradually working towards the outside of the moun...
This is a collection of cooking recipes in json format generated using the recipebook application Contribute Pull requests are welcome Alphabetical & Numerical Index An alphanumeric listing by recipe title Component Index Grouped by ingredient, region, chef, or style aarons abbeys abbys abernathy absin...
“Chocolate Hazelnut Cookies” is a recipe from the new cookbook, “Zoe Bakes Cookies” (Ten Speed Press), of which I received a review copy. It was written byZoe Francois, the Minneapolis pastry chef, creator of theZoe Bakeswebsite, and star of her own series, “Zoe Bakes,” on the...
August 5, 2024 By palatablepastime in Blender, Cucumbers, No Cook, Onions, Peppers or Chillies, Soup, Spanish, Spices, Tomatoes Tags: cold soups, cucumber recipes, Farmer's Market Week, Spanish recipes, tomato recipes 2 Comments Summer gazpacho is a chilled smooth soup made with tomatoes, ...
This pastry only needs two ‘turns’ before it is ready for rolling and use, however, if you want a pastry that is just flaky, then do a third turn before rolling it out for use. 250 g strong white flour, plus extra for dusting ...
3 ¼ cups bread flour 2 tsp. instant yeast 2 tsp. coarse salt 1 ½ cup cool water METHOD Knead dough using flour, yeast, salt, and water. Cover the dough tightly with plastic wrap and set it aside for 2 hours at room temperature. ...
Natchitoches Pecans brings you our collection of pecan recipes. We've gathered our favorites from the Internet, our friends, and our own personal collections.