The South Beach recipe called for the ahi tuna steaks to be seared with peppercorns, but I was looking for a more Asian twist, so I made up my own marinade with tamari, sesame oil, and ginger. Lori Rice The Best Ahi Tuna to Buy Ahi tuna is also known as yellowfin tuna. To ...
If it wasn't already obvious, the most important part of this seared ahi tuna steak salad recipe is the fish. Make sure you're getting quality sushi-grade Ahi Tuna—it tastes MUCH better raw than your average grocery store cut of tuna.
If it wasn't already obvious, the most important part of this seared ahi tuna steak salad recipe is the fish. Make sure you're getting quality sushi-grade Ahi Tuna—it tastes MUCH better raw than your average grocery store cut of tuna.
2 pounds sushi-grade ahi tuna, cut into 1-inch cubes 1/2 cup olive oil Salt and freshly ground black pepper Rosemary stems cut into skewers about 2-inches long with leaves attached Add to Shopping List View Shopping List Ingredient Substitutions Cook Mode (Keep screen awake) NEW: Yo...
This easy poke recipe is a refreshing Hawaiian salad of fresh ahi tuna steak cubes tossed with soy sauce, sesame oil, and green onions for a dish full of umami flavor. I like to add chopped macadamia nuts even though they are not authentic — they add a delicious crunch! This makes 4 ...
Pan-seared ahi tuna has always been one of my favorite seafood dishes. My recipe features a sesame-crusted ahi tuna steak (yellowfin or bigeye) that is crispy on the outside and raw in the middle. If you’re a sushi lover, this recipe is absolutely for you. ...
Tuna and Tomato Pasta Casserole 45 mins Ratings Salmon Patties 25 mins Ratings Seared Ahi Tuna 15 mins Ratings Tuna Salad Sandwich 10 mins Ratings The Best-Ever Tuna Melt 18 mins Ratings Tuna Pasta With Tomato and Olives 30 mins Ratings Seared Tuna with Avocado 16...
Looking for Something Else? Healthy Highly Rated 5 Ingredients or Less Surprise Me Cucumber and Marinated Seaweed Salad Salad of Asian Greens and Wakame Seaweed Seared Sea Scallops, Wasabi Caviar and Seaweed Salad rated 2.5 of 5 stars 2 Seared Ahi Tuna with Ginger Beets and Seaweed Salad ...
Heat a nonstick frying pan. When the pan is hot, add2 Tbsp neutral oil. When the oil is hot, add½ lb sashimi-grade yellowfin/ahi tunaand sear it 30 seconds on each side. When all sides are seared, remove from the heat and let it cool. Slice the tuna into ¼-inch (6-mm)...
for the ahi! Used it this summer when I made Mark Miller’s Spicy Pacific Tartares. but it was so worth it, especially to share with good friends. If you like spicy sauces, you should definitely try the two that went with that recipe. Your seared Ahi looks unbelievably delicious. Ro...