Heat a large skillet over medium-high heat. Brush tuna steaks with olive oil, and season with salt and pepper. Place in the hot skillet, and sear for 3 to 5 minutes on each side. Be careful not to overcook, this fish should be served still a little pink in the center. Serve with ...
Seared Tuna Burger with Edamame Smash & Wasabi Mayo Not your average burger, this Seared Tuna Burger packs a serious wasabi punch! Recipe for Seared Tuna Burger with Edamame Smash & Wasabi Mayo Chickpea Recipes Blend them, toast them in a pan or roast them in the oven. Chickpeas are a gr...
spice up your life: a little wasabi mayo I wanted to recreate a meal I truly enjoyed at the Alley House in Pagosa Springs, Colorado – a pan-seared crusted ahi tuna. When I got to the Whole Foods Seafood counter, they were out of ahi tuna so I opted for the maguro (tuna sashimi)...
Seared Ahi Nicoise Salad with Roasted Vegetables A twist on traditional Nicoise Salad, this dish uses lightly seared ahi instead of canned tuna and oven-roasted potatoes and beans instead of boiled potatoes and steamed beans. The result is a salad for dinner that is suitable for either a weekni...