Squash:You need 2 pounds, or roughly 4 cups of butternut squash for this pasta. Spices:Ground ginger, nutmeg cumin, cayenne, kosher salt and ground black pepper all provide a delicious balance of robust flavor. Garlic:Two cloves of garlic provide a subtle, yet distinctive, punchy taste. Use...
Cook butternut squash, celery, carrots, and onion in the remaining sausage drippings until the vegetables are softened, stirring only one time after about 5 minutes. Pour sherry into the pot and stir to dissolve any browned bits of food on the bottom of the pot. Pour in chicken and beef b...
Divide the tortillas among plates. Top with the squash-chorizo filling, avocado, cilantro, queso fresco and the remaining onion. Serve with lime wedges. Photograph by Andrew Purcell My Private Notes Add a Note Categories: Taco Butternut Squash Chorizo Sausage Recipes Main Dish High Fiber Looki...
Salt and pepper 1 bay leaf Pinch ground nutmeg 6 fresh sage leaves, cut in thin strips 1 cup chicken broth 1/2 cup freshly grated Pecorino Romano Chopped chestnuts, for garnish Directions WATCH Watch how to make this recipe. Cut the butternut squash in half lengthwise to remove ...
Next, I peeled the pears and chopped them in pieces to get them ready for the soup. Then I placed the onions it in the dutch oven with theolive oil. I cooked them until they were almost clear. While that was happening I began to cut up the butternut squash to add it to the mixtur...
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Butternut squash is the perfect vegetable to make a nice sauce for mac and cheese. We puree the squash into some milk and that gives as a much more nutrient dense base for mac to swim in. Ingredients 2 cups uncooked whole wheat macaroni ...
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David: "My mom use to love acorn squash and she would do it as your recipe but the last 30 mins she would put pork sausage inside and sprinkle a little brown sugar on top." Robin: "I bake with brown sugar and butter for the first hour. Then I take it out, add chopped pecans, ...
This Curried Butternut Squash Soup is deliciously rich & creamy and perfect for chilly fall days. (Vegan + Vegetarian Options)