I love these frosted pumpkin cookies because the frosting doesn’t overpower the pumpkin flavor. While I usually enjoy cream cheese frostings, it doesn’t fit this soft, light cookie. The cream cheese frosting is a bit too thick for this one. This soft pumpkin cookie is the best because yo...
These soft and chewy pumpkin spice cookies with naturally sweetened cream cheese frosting are full of pumpkin spice flavor for an indulgent treat! Do you ever feel like you need a classic go-to recipe for fall? Something that tastes like fall, smells like fall (like Stove-Top Potpourri), an...
Soft pumpkin cookies with cream cheese frosting are chocked full of tangy cranberries and toasted walnuts for a yummy fall treat with coffee. If fall were a cookie, it would be these Pumpkin Cookies with Cream Cheese Frosting. They’ll disappear as fast as you can make them -no chill tim...
ThesePumpkin Cookies with Maple Frostingremind me of the type of cookie you’d use to make a whoopie pie, and in fact, I’ve used these exactpumpkin cookiesto make thesePumpkin Nutella Whoopie Pies. They’re just sturdy enough to be a fantastic cookie for sandwiching with frosting or butte...
the moist, rich, and dense pumpkin cookies you’re used to. These pumpkin cookies use a sugar cookie dough that’s infused with pumpkin purée and a dash of pumpkin pie spice. Then the soft and chewy cookies are frosted with a cinnamon cream cheese frosting that will knock your socks off...
Salt, Cinnamon, Cloves, Nutmeg, and Ginger.These are the spices that you will need to bring out all of the fall flavors in these cookies. Cream cheese, Butter, Vanilla,Maple syrup.These are the ingredients for the maple frosting. You can use another frosting recipe if you prefer but this...
Use butter for fat. Stir by hand for best results. Pumpkin Cookie Variations Chocolate chips: Semi sweet chocolate chips, white chocolate chips, or butterscotch chips would take this cookie up a notch. Add 1 cup for some added flavor and texture. Frosting: I love these cookies with or witho...
If you enjoy the bold taste of espresso paired with the seasonal flavor of real pumpkin spice, then you’re going to love these Pumpkin Spice Latte Cookies.
Frosted pumpkin cookies? This would be amazing with the maple frosting found in my gluten free dense and chewy pumpkin cookies, or the caramel frosting on my pumpkin cake ! Using fresh pumpkin puree in this recipe: The only huge variable in this recipe is the pumpkin puree…and there is no...
These cookies are almost like cake. In fact they are so soft and moist that they do feel like cake and are absolutely incredible with or without the Cream Cheese Frosting. We did both, because we really like them both ways. If you don’t feel like whipping up a batch, you don’t ha...