Mini Pumpkin Bundt Cakes and Pumpkin Spice Pull Apart Bread both have videos included to help you see how to prepare the recipes. Leftover Labels $2.99Vintage Gratitude Cards $3.99Scripture Gratitude Cards $3.99 📖 Recipe Card Want to Save This Recipe? Enter your email & I'll send it to...
This recipe features buttery, nutty, pecan crumble crust layered with a rich, moist, smooth pumpkin pie filling and a light, airy, decadent maple cream cheese frosting. Bursting with cozy, warm pumpkin spice flavor and speckled with notes of sweet brown sugar, this cake mix pumpkin cake is ...
This bread pumpkin recipe is so yummy! Sweetened with honey and maple syrup, and baked into a fluffy, moist, and delicious loaf, it’s the perfect fall treat!
This pumpkin bread recipe is quite adaptable to different types of pumpkin purée and spice mixes. We took an old recipe from Fannie Farmer as a base and have made several changes to it over the years. We have also made a lovely optional glaze for the pumpkin bread —with orange juice,...
Recipe FAQ’s More Recipes To Try If you’re craving more pumpkin this season, then be sure to try my delicious and easypumpkin chocolate chip cookies! Made with real pumpkin and pumpkin spice. Or my easypumpkin chocolate chip bread! It’s baked in a loaf pan so it comes together quickl...
Pumpkin filling substituted instead of sweet potatoes for Pumpkin Cream Cheese Bars recipe is delicious also! Either way, you have winning recipes using spice cake mix. This will become one of your favorite easy recipes to make during the holidays. Yam Chocolate Spice Bars Once you make this ...
Small Pumpkin Cake Pumpkin Pie Cupcakes Pumpkin Bread Mini Loaves FAQ Can I substitute the chocolate chips with other mix-ins? Yes! Use chopped nuts, pumpkin seeds, dried cranberries, or even white chocolate chips. Can I substitute pumpkin pie spice for the individual spices? Yes, you can sub...
This moist loaf of pumpkin zucchini bread is full of fall spices, pumpkin, zucchini, chocolate chips, and walnuts.
Carri writes:“It really is the best pumpkin bread. Sometimes I use melted butter instead of oil. Perfect every time. I use multiple smaller pans and individually wrap for gifts.” Patricia writes:“I made pumpkin muffins and pumpkin bread both from this recipe. It is easy and quick to ...
Jump to recipeSavePrint As soon as we feel the first cool breeze of early autumn, we start craving the comforting, warm flavors of pumpkin pie spice used in countless fall recipes. Made with just 5 spices, this versatile spice mix is worth making at home—you can adjust the spices to yo...