The ultimate shortcut for those craving a taste of fall without the fuss of following a "from scratch" recipe are these Pumpkin Pancakes with Pancake Mix. With a simple hack of using a ready-made mix, you can turn a basic batter into a delicious fall-flavored treat perfect for breakfast,...
We took an old recipe from Fannie Farmer as a base and have made several changes to it over the years. We have also made a lovely optional glaze for the pumpkin bread —with orange juice, orange zest, vanilla, and powdered sugar. Here are some ways you can adapt this recipe: Mix...
‘Tis the season for pumpkin spice baking! These pumpkin cake mix cookies only need 6 ingredients, plus a sweet homemade cream cheese frosting to top them off. They’re truly irresistible and quite the staple for fall and Thanksgiving baking. " Click here for the recipe Serves24 ...
In a large bowl, combine pumpkin, evaporated milk, eggs, sugar, cinnamon, nutmeg, ginger and cloves. Mix until smooth and pour into a 9x13 inch pan. Sprinkle dry cake mix over pumpkin mixture, then sprinkle chopped nuts and pat down gently. Melt butter or margarine and drizzle over cake....
Pumpkin Poke Cake Pumpkin Streusel Muffins Recipe Easy Pumpkin Bread Recipe Jessica Burgess This moist pumpkin bread is the perfect fall recipe and is easy to make using canned pumpkin, and a few other simple ingredients. 5 from 2 votes Print Recipe Pin Recipe Prep Time 20 minutes mins Cook...
This bread pumpkin recipe is so yummy! Sweetened with honey and maple syrup, and baked into a fluffy, moist, and delicious loaf, it’s the perfect fall treat!
I typically crave pumpkin bread at two times of day: in the morning for breakfast or in the afternoon with a coffee or tea. Because I wanted this recipe to be one I could feel good about enjoying first thing in the morning, I made it on the healthy side. Honestly, it’s the best ...
Come fall, I'm ready to find a way to devour nearly anything pumpkin-related, but pumpkin bread is my go-to for nearly every part of the day—from breakfast to midday snack to after-dinner dessert. Everyone needs a basic recipe up their sleeve, and I happen to think mine is truly un...
6. Bake for 1 hour, or until a tester inserted into the centre comes out clean. Let the cake cool thoroughly before turning it out of the pan to slice. 6. Pumpkin Streusel Bread If you’re planning to bake a loaf of autumnal deliciousness, my recipe calls for the following ingredients...
Jump to Recipe Move over pumpkin pie, these mini pumpkin bundt cakes with cream cheese frosting are perfect to serve in the fall. Just the right size, and so cute with a candy pumpkin on top. These cakes are made with a doctored up boxed cake mix. So EASY. This post contains affiliate...