In South Africa, poultry meat consumption is predominantly chicken with a fractional consumption of turkey meat which is imported. A large proportion of broilers are raised above 1500 meters above sea level and therefore ascites in winter months is a concern and needs to be managed accordingly....
The poultry industry is the largest industry within the agricultural sector in South Africa (SA) and is the largest poultry product producer in the Southern African Development Community (SADC) region. The growth in poultry product consumption in SA has steadily increased due to the products being...
Village poultry consumption and marketing in relation to gender, religious festivals and market access This study aimed to examine village poultry consumption and marketing in Ethiopia in relation to gender, socio-cultural events and market access. The main ......
The site is easy to maneuver and the data is in a format that can go right into a report or presentation. Marlene Greenfield Vice President, Hearst Magazines Statistics on " Meat industry in Sweden " Market overview Retail and international trade Production Consumer price index Consumption...
The global poultry vaccines market size is expected to reach USD 3.66 billion in 2030 and is projected to grow at a CAGR of 7.60% from 2025 to 2030. The key factors driving the market include the rising consumption of poultry meat and eggs, the prevalence of avian diseases, and the increa...
(20 million tonnes), the U.S. (19 million tonnes), and Brazil (12 million tonnes), with a combined 40% share of global consumption. These countries were followed by Russia, Mexico, India, Japan, Indonesia, Iran, South Africa, Malaysia, and Myanmar, which together accounted for a further...
Chicken breast prices, wholesale chicken prices, and poultry manufacturing remain significant factors In the market. Economic growth and global GDP growth contribute to the consumption of meat and poultry market products. Population growth and urbanization trends also drive demand. Key market dynamics ...
Due to current consumer trends, it is anticipated that consumption of poultry products will increase by over twofold in the next decades [1], which could increase access to animal protein sources and potentially alleviate food insecurity. Over the years, increased poultry production has been made ...
consumption of poultry meat has continued to rise, as consumers recognise the nutritious, low- fat attributes of the meat itself and the wide range of value-added products now available that provide choice, convenience and flexibility in meal preparation. Also, the technical efficiency and economies...
Clearly, consumption will increase by much more than just one kg. An increase of 10 kg of chicken meat per capita per year in China means that the world’s chicken production would have to increase by 20% to meet the new demand! This represents almost the entire US chicken production ...