The general rule of thumb is to cook a 10 lb pork butt for about 1 hour per pound at 225 degrees Fahrenheit. But the length of time can vary depending on how tender you want the meat to be. If you prefer a juicy and fork-tender texture, then aim for 1 hour and 30 minutes per ...
At fewer than 350 calories per serving, this tomatillo pork stew is theperfect choicefor afilling meal without the guilt. I’d highly recommend taking 30 minutes to make the homemade tortillas, as theybring something specialto the table compared to the store-bought variety. Table of Contents ...
Nutrition Facts Servings Per Recipe 12 Calories 355 % Daily Value * Total Fat 18g 23% Saturated Fat 7g 35% Cholesterol 83mg 28% Sodium 623mg 27% Total Carbohydrate 15g 6% Dietary Fiber 0g 1% Total Sugars 11g Protein 30g 60% Vitamin C 1mg 1% Calcium 13mg 1% Iron 1mg...
Bob's Red Mill Golden Masa Harina Corn Flour, 24-ounce (Pack of 4) Corn Husk 1 Lb Farberware 70043 Stack 'N' Steam 3-Qt. Covered Saucepot Insert Stainless Steel Steamer Set, 3-Quart Nutrition Information Yield8Serving Size1 Servings Amount Per ServingCalories513Total Fat27gSaturated Fat10g...
1ouncesugar 6poundbone-in pork butt or shoulder,can be up to 10 pounds for this recipe Rub ¼cupcoarse ground black pepper ¼cupsalt 1tablespoonpaprika 1tablespoongranulated garlic 1tablespoongranulated onion 2tablespoonsolive oil For smoking ...
Original recipe (1X) yields 8 servings Apples and Sauerkraut: 3(32 ounce) packagessauerkraut, drained 2Granny Smith apples, sliced ½largeonion, coarsely chopped 1tablespooncaraway seeds 1cupapple cider, or more to taste, divided ¼cupbrown sugar ...
Amount Per Serving: Calories: 377Total Fat: 30gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 15gCholesterol: 84mgSodium: 785mgCarbohydrates: 12gFiber: 2gSugar: 6gProtein: 17g Did you make this recipe? Please leave a comment on the blog or share a photo on Pinterest © RebeccaBlackwell...
Amounts per serving. Serving size in recipe notes above. Calories 282 Fat 10.1g Protein 50g Total Carbs 0.8g Net Carbs 0.7g Fiber 0.1g Sugar 0.8g I provide nutrition facts as a courtesy. Have questions about calculations or why you got a different result? Please see my nutrition...
4 to 5 pounds boneless pork loin or pork shoulder/butt*, cut into 3 evenly sized chunks 2 tablespoons vegetable oil 1 (15-ounce) can low sodium beef broth or chicken broth, divided 1 yellow small onion chopped Whole wheat hamburger buns for serving Your favorite coleslaw for serving (check...
Here’s my favorite pick-me-up-in-a-hurry snack and it is less than 100 calories per Skinny Roll Up. No carbs. No gluten (as long as the meat and cheese you use is gluten free.) Plus there are a thousand variations to this basic “recipe”: you can choose whatever thinly sliced ...