Winter bread wheat, variety Equinox, was grown under prevailing climatic conditions in a nursery plot at the New Zealand Institute for Plant & Food Research, Lincoln, Canterbury, New Zealand. After microscopic determination, representative developmental stages of spikes, carpels, seeds and the basal ...
A technique called "precision breeding" that uses the tools of genetic modification but avoids the infection of plants with foreign DN A has been developed by Crop and Food Research in L...
作者: DE Lincoln 摘要: Euphydryas chalcedona prediapause larvae were reared on fertilized and control shrubs of the host plant,Diplacus aurantiacus. Larval growth was enhanced by high leaf nitrogen content and inhibited by high leaf phenolic resin content. Larvae fed less on leaves near the ...
Now, a University of Nebraska–Lincoln plant scientist is leading the way in bringing the technology to the agricultural space. With a three-year, nearly $1 million grant from the National Science Foundation, James Schnable will help develop the first digital twin of a corn field, enabling rese...
Buy Plant Physiology and Development (9780197614204) (9780197577240): NHBS - Lincoln Taiz, Ian Max Møller, Angus Murphy, Eduardo Zeiger, Oxford University Press USA
More than 80% of the human diet depends on plants. Diseases in plants can cause food insecurity, colossal crop loss, and low profit for growers. Therefore,
The Green Revolution Of The 1960'S And Its Impact On Small Farmers In India,Kathryn SebbyUniversity of Nebraska at Lincoln A Brief History Of Corn: Looking Back To Move Forward,Jon Derek PruittUniversity of Nebraska-Lincoln B.R. Wells Arkansas Rice Research Studies 2023,J. Hardke, X. Sha,...
One example comes from research performed at the University of Nebraska-Lincoln. There, at the West Central Research and Extension Center, Extract PBA was applied at 1 gallon per acre onto fallow soil (absent of a growing crop) with a history of manure applications. Soil testing was then perf...
as well as in high-fat foods like nuts, seeds, or grains [3]. Despite the essential role of vitamin E in human nutrition, research indicates that the recommended daily allowance is often not achieved. Consequently, increasing both the quantity and quality of vitamin E has become a key focus...
Plants were grown at Lincoln, New Zealand (43.6400\(^\circ\)S, 172.4862\(^\circ\)E) in 2018 under local commercial growing conditions. Three tubers from each of two biological replicates were harvested for 158 progeny genotypes, and stored at 4°C for two weeks. Each tuber was bruised ...