They always tasted so good, and I can still remember the smell of a crockpot of pinto beans with ham slices frying on the side. He would take the dry pinto beans and soak them overnight beforehand, just to make them extra soft, and then put them in the crockpot for a day -- that...
For those times when you haven’t planned in advance, some readers have mentioned success using a quick soaking method. To quick soak pinto beans, add them to a pot, cover with water, bring to a boil, then remove from heat, allow to sit (covered) for 1 hour, and drain. Then proce...
I made this in the Instant Pot today. After soaking 1lb beans overnights, I rinsed them and put them along with ALL the other ingredients in the Ipot. I added enough water to about 1 inch above the beans. I set the pressure on for 23 min and, when is was done, I did a Quick...