We selected and used the following evaluation instruments for objective measurement of the investigated parameters: 1) the Lactate Pro 2 Device to determine the lactic acid (LA) level in the bloodand thelactic acid anaerobic speed movement and Dorgo teststo determine the individua...
these lactobacilli acid are usually more resistant than other lactic acid bacteria and therefore are often responsible for the final stages of lactic acidfermentations 翻译结果5复制译文编辑译文朗读译文返回顶部 these lactobacilli are usually more acid resistant than other lactic acid bacteria and therefore...
aother ingredients:glucose syrup,sucrose, gelatin,natural flavors,soy lecithin,citric acid, colors(blueberry and carrot juive concentrates, purole carrot julce concentrate, turmeric),lactic acid ,and fumaric acid. 其他成份:葡萄糖糖浆、蔗糖、明胶、天然味道、大豆卵磷脂、柠檬酸、颜色(蓝莓和红萝卜juive...
Rhyming Names According to First4Letters (salo) - Names That Begins with salo: Rhyming Names According to First3Letters (sal) - Names That Begins with sal: salsalahsalalisalamasalbatorasalbatoresaleemsaleemasalehsalemsalfordsalhdenesalhforsalhfordsalhtunsalihsalihahsalimsalimahsalisburysalliesallsburysal...
A white, crystalline substance obtained as an anhydride of alanine, and regarded as an imido derivative of lactic acid. lactone noun (n.) One of a series of organic compounds, regarded as anhydrides of certain hydroxy acids. In general, they are colorless liquids, having a weak aromatic odor...
Shampoos withsalicylic acid, urea, orlactic acidsoften and gently peel away thick scales. Shampoos for Ringworm Ringworm has nothing at all to do with worms. It is a fungal infection common in children. Ringworm on the scalp, also known astinea capitis, can look like a swollen red patch ...
Bacteriocins from lactic acid bacteria are ribosomally produced peptides (usually 30鈥 60 amino acids) that display potent antimicrobial activity against ce... S Garneau,NI Martin,JC Vederas - 《Biochimie》 被引量: 381发表: 2002年 Lantibiotics produced by lactic acid bacteria: structure, function...
Lactobacillus bacteria. This lactic acid-producing bacteria is used in the production of yoghurt and other fermented products.they serve a protective role against more dangerous bacteria.,站酷海洛,一站式正版视觉内容平台,站酷旗下品牌.授权内容包含正版商业
aother ingredients: glucose syrup, sucrose, gelatin, natural flavors,citric acid, lactic acid, colors(carrot and biueberry juices,annatto extract) fractionated coconut oil and beeswax. 其他成份: 葡萄糖糖浆,蔗糖,明胶,天然味道,柠檬酸,乳酸,颜色(红萝卜和biueberry汁液,绛珠子萃取物)分馏了椰子油和蜂蜡...
saleratusnoun(n.) Aerated salt; a white crystalline substance having an alkaline taste and reaction, consisting of sodium bicarbonate (see under Sodium.) It is largely used in cooking, with sour milk (lactic acid) or cream of tartar as a substitute for yeast. It is also an ingredient of ...