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After a long week of work, what a better way to end it than treating myself to a fine-dining Omakase Japanese restaurant. I had been to MIST in Nanluoguxiang last summer and I absolutely loved it, so I thought why not try the one in Guomao near work😃 The place looks chic even ...
What is best and freshest is what is served, so it varies by season and by day. Mylene tells me next time to try the fried rice and noodles. I'll be there next week. Read more Written January 8, 2024 This review is the subjective opinion of a Tripadvisor member and ...
Yasu is Canada's first Omakase sushi bar in downtown Toronto. Our guests are invited to enjoy our Omakase sushi tasting course offering a variety of seasonal fish of the finest quality. “I want to bring out the Umami of the Sea ” Chef YasuWhen Chef Yasu dreamed of opening his...
(and gastropods, but, since we had none that night, I digress). For sushi, fresh, live scallops are probably as good as it gets. The scallop that Shunji shucked and served to us was sweet yet briny, tender yet chewy (in a good way), making it one of the best hotate sushi I’...
In case you missed my post a few years ago about omakase (seehere) the word means to "entrust" or "protect." In essence, you're entrusting the chef to serve you the best he has to offer. And our chef, with a grin on his face, placed the following--a piece of fatty tuna--in...