This video was initially made using ribeyes, but the same principles can be applied to the New York Strip. 1- Using a skillet on the stovetop, put an oil barrier, heavy grain salt, and some cracked black pepper in the skillet and turn it up high. 2- Sear the steaks for no more...
The Strip comes from the back of the beef where the muscles don’t get much of a workout, which makes for a tender piece of meat. Our butcher's leave the fat cap on to help you create a final product that is juicy without excess fat. Good for Grilling On the skillet Cooking No...
CA where I purchased some qualityCreekstone Farmssteaks. In that post, I reverse seared ribeye steaks in a cast iron skillet and concluded by saying, “It’s easier getting steaks on and off acast iron griddlevs. a cast iron skillet, so next time I’ll use my griddle instead.” ...
Skillet had carrots, mashed potatoes, turnips and beef, all cooked to perfection in a hearty gravy. Wasn't gonna have dessert but they had my fave, bread pudding. Served as a pumpkin caramel with vanilla ice cream. Delish! Definitely would come again. ...
1. To make the candied almonds: Butter a piece of parchment paper, foil, or a silicone baking mat and lay it on the counter. In a medium (10-inch) skillet, combine the butter, almonds and sugar. Cook over medium-high heat, stirring occasionally, until the almonds are toasted-looking ...