After all, pasta is food for the soul… so why not enjoy the very best?ABOUT THE DISHThis sauce, although not strictly traditional, combines the classic ingredients of Calabrian ‘nduja sausage, citrus celebrated in Campania, and mascarpone originating in Lombardia, which come together in this ...
You can see the Calabrian peppers peeking out of the soft sausage. The porky, spiced ‘nduja is definitely worth seeking out, though, for its distinctive meaty, spicy and aromatic character. The meatballs are made with ground chicken, grated Parmesan and roasted garlic for umami, milk-soaked b...