At the time, even Sichuan cuisine was relatively new to me—braised beef with chilis, numbing-hot chicken, tofu doused in chili oil—and New Taste was known for its authenticity with ingredients and recipes. Yet even in that context, the lamb dish still stuck out as something different, ex...
Different from a lot of Western-style cooking, Chinese stir fry happens very quickly. Once you have everything prepared, the stir fry process is usually finished in less than 5 minutes. This means that you should have done all the prep and have all the ingredients ready and near your stove...
Hongyuan Rinse Meat Restaurant (Houhai Branch) Location: No.1, Nanguanfang Hutong, Xicheng District Little Sheep Lamb Hotpot Chinese name: 小肥羊(xiǎo féi yáng) Average Cost per Person: CNY80 - CNY110 Little Sheep (National Stadium Branch) Location: Xin'ao Shopping Center, No. 9, East ...
Many readers might not know that I grew up in Beijing, so I’m pretty picky when it comes to Asian-inspired recipes. We had a vegetarian Amah who specialized in Szechuan cooking (and PB&J sandwiches) who spoiled me for life. I know my skills are stillnowherenear hers, but thisMongolian ...