Plain version is good with granola, coffee, smoothies. Fancy versions can be dessert by itself. Scales great for single servings or a pitcher to keep in the fridge. Really amazing that a good nutritious milk is just a minute away! Reply Dana @ Minimalist Baker says March 10, 2021 at ...
Plain version is good with granola, coffee, smoothies. Fancy versions can be dessert by itself. Scales great for single servings or a pitcher to keep in the fridge. Really amazing that a good nutritious milk is just a minute away! Reply Dana @ Minimalist Baker says March 10, 2021 at ...
Transfer the mixture to the prepared baking sheet and spread into an even layer (use additional baking sheets as needed if increasing batch size). Bake for 20-25 minutes, watching carefully toward the end as to not let it burn. You’ll know it’s done when the granola is fragrant and d...
Naturally creamy and sweet, and perfect for smoothies, granola, and more! Author Minimalist Baker Print 4.66 from 178 votes Prep Time 10 minutes minutes Total Time 10 minutes minutes Servings (1/2-cup servings) Course Beverage Cuisine Gluten-Free, Vegan Freezer Friendly 1 month Does it keep?
I have a pan full of granola looking stuff. It tastes great, but it will not make “cookies.” I used almond butter instead of peanut butter, but the rest was exactly like the recipe. What do I need to do differently? Reply Support @ Minimalist Baker says March 25, 2020 at 9:59...
My absolute favorite granola recipe. I’ve been making it off and on for years and it always puts a smile on my face. Reply Support @ Minimalist Baker says September 27, 2024 at 10:57 am Love that! We’re so glad you’re enjoying it, Cameron. Thanks so much for the lovely ...
like the best coconut granola cookies. Crunchy and delicious, perfect amount of sweet. No regrets. Reply Support @ Minimalist Baker says February 11, 2022 at 9:18 am Wow, that sounds amazing, Hannah! Thank you for sharing! xo Reply Marlina says December 13, 2021 at 8:13 am Hey ...
Aquafaba granola turned out great ! I wonder though about the chic pea liquid from the can, doesn’t that cause the “gassy” effect ? Does whipping it nullify the effect ? Reply Support @ Minimalist Baker says December 21, 2020 at 9:09 am Hi Tom, if you’re sensitive to certain ty...
I just made these, followed the recipe to a t but they came out really really crumbly, I mean like granola crumbly. What do you think I did wrong? Any suggestions to prevent this happening next time?… I really want to make them again since the flavor was great! We ended up eating ...
gives our homemade pumpkin spice granola the perfect spicy flavour. We use it year round! Reply Support @ Minimalist Baker says December 22, 2021 at 5:49 pm Love that, Liz! Thank you so much for sharing! xo Reply Virginia D says March 14, 2021 at 4:40 pm Alex Dec8 2020- ...