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aWhat is culture shock and why does it occur? The term was coined about 50 years ago by the Swedish scholar, Kalvero Oberg. His seminal article,"Culture Shock: Adjustment to New Cultural Environments" (1960) has been reprinted and revised for many textbooks and magazines. He called it " ...
Although there is a consensus that culture is dynamic and can adapt to new ways of living, some factors related to globalization and urbanization seem to be forces that generate transformations in knowledge, such as immigration, formal schooling, and the technology use [20,21,22]. Studies have...
pylori was not isolated by culture or detected by histology and Gram smears. Based on these findings, a diagnosis of acute gastric mucosal lesions associated with H. heilmannii infection was established. This was successfully treated with a 2-week triple therapy consisting of lansoprazole, ...
It really says everything."People in the North-East are quick to change ( in less than a generation we have developed out of a shipyard culture."The Croneys have invested well over pounds 300,000 in Kaffeccinos ( but it's what you have to do to reach the levels of quality and ...
ACRELI C-output variable represents a culture measure, i.e., the number of active readers in libraries as the percentage of total population (%); 9. ENTICK C-output is the indicator showing how many tickets to a theater play, concert, etc., were sold as an average per county's ...
General Background Ecosystem Services (ESs) benefit people by meeting different human needs [1] that can include basic subsistence needs, such as water and food, needs at a higher level, like safety and belonging needs [2], and the highest-level needs related to culture, values and beliefs,...
The perceived authenticity of a food product is usually connected with its origin and culture, including traditional cooking and specific industrial transformations [14]. The myriad of landraces, which constituted the cultivated genetic material for millennia, has been progressively displaced by modern ...
Fouss G Fouss Association for Culture, the Environment and Social Development; Rural Commune of Boudinar: Boudinar, Morocco, 2011. 30. Bossert, T.; Cakir, V.; Bowser, D.; Mitchell, A. Exploratory Study of Social Capital and Social Programs in Morocco; Discussion Paper; Harvard School of ...
Bruner also emphasizes the constructive process of the authenticity, believing that for a historic site or heritage place, the new culture that has emerged in it is influenced by social and environmental changes; and today, our view of a heritage site also affects our view of this heritage ...