Many Hindus are vegetarian, but lamb and chicken are common in main dishes for non-vegetarians. "The Guardian" reports that between 20 percent and 40 percent of India's population is vegetarian. A tradition of vegetarianism appears to go back to the ancient past. "India may have been vegeta...
Regulator ticks off Hyderabad lab for jellyfish-spiked chickenBy Jacob P. Koshy
However, the exceedingly dry and chewy "chicken" had to first be drenched in a slightly sweet sauce in order to be palatable. Perhaps the soy protein used on this occasion was quite old, or perhaps the dish was intended this way and simply clashed with my personal tastes. Either way, ...