The local cuisine is similar to Thai and Vietnamese, with sticky rice, fresh herbs, and larb (spicy marinated meat salad) commonly served in most restaurants. When traveling to Laos (and just about any foreign destination), having an open mind will serve you well. Street food is available...
The local cuisine is similar to Thai and Vietnamese, with sticky rice, fresh herbs, and larb (spicy marinated meat salad) commonly served in most restaurants. When traveling to Laos (and just about any foreign destination), having an open mind will serve you well. Street food is available...
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Instead of the creamy, slightly sour Northern Thai version, I noticed right away how cleanly I could taste the meat, a warming pork blend of tomatoey spices. The minced pork is slow cooked for hours, traditionally over a charcoal fire, the chef turning the meat while mixing in roasted ...
cuisine is similar to Thai and Vietnamese, with sticky rice, fresh herbs, and larb (spicy marinated meat salad) commonly served in most restaurants. When traveling to Laos (and just about any foreign destination), having an open mind will serve you well. Street food is available throughout...
cuisine is similar to Thai and Vietnamese, with sticky rice, fresh herbs, and larb (spicy marinated meat salad) commonly served in most restaurants. When travelling to Laos (and just about any foreign destination), having an open mind will serve you well. Street food is available throughout...
Unlike Thai cuisine, coconut milk is not commonly used, and while beef is heavily favoured in Vietnam, the main meat here is pork and river fish. A distinctive characteristic of Lao noodle soup is what is added by the diner after the bowl is served. Hands down, Laos wins the award for...
You can immediately see how the Laos version differs from the onefamous in Thailandin that they make it without usinggati(coconut milk). Instead of the creamy, slightly sour Northern Thai version, I noticed right away how cleanly I could taste the meat, a warming pork blend of tomatoey spi...
Day 01Thai Border – Houay Xai – Vieng Phouka (-) After transferring on your own from Chiang Rai to the Thai-Lao border crossing at Houay Xai, our guide will meet you at the Lao immigration office and assist you with the visa process. Then we'll drive to Vieng Phouka, stopping along...
Sunset lit derelict buildings along the Mekong riverbank Chilling out during the heat of the day in cafés, reviving on French baguette and iced coffee I’d venture out to photograph again during the late afternoon glow. Around sunset, relishing in the slightly less steamy air, I joined other...