I tried the yeast bread recipe yesterday and am very pleased with the flavor and ease of making it. I haven’t made bread in years, so I was a little nervous. I was a bit concerned when moving the batter from the bowl into the loaf pan. Since the batter is quite sticky and soft,...
If you are anything like me Nachos is a missed food once switching to keto, I have found a way to be able to create amazing nachos and developed a recipe for you! This is a FAT BURNING recipe, meaning when you eat this, it helps your body’s production of ketones, it will help yo...
This keto burger is so good that you won’t even miss the bun. This keto ground beef recipe comes together in just 15 minutes and only uses three ingredients—beef, avocado, and tomato. Korean BBQ Beef Bowl Bursting with flavor and made with a medley of vegetables, this delicious low car...
Coat that side with Parmesan (I use the kind in the can for this recipe) by holding the very edge of the slice over a paper plate with the cheese, dipping and sprinkling the one side, letting excess fall back into the paper plate. I place the slices cheese-coated side down onto the ...
Watch my latest VLOG with a day of keto foods! This one includes a super simple recipe for dinner that everyone in the family will love! AND this day was perfect macros for keto as well as only 1,250 calories!VIDEO. [youtube https://www.youtube.com/watch?v=Ej2Ad3Fu8ws&w=560&h=...
but no! You decided to experiment with this recipe and boom, you managed to develop a sticky date pudding low-carb style! Genius! And as for the adaptation of the 1-minute muffin into a hot cross bun, that is super clever. Tahnk you JC, I am sure you will be sparking the ...
#2. Avoid added sticky sweet sauces and salad dressings on your food If you’re ordering a salad, ask the waiter to leave the dressing off or to provide it in a separate bowl so that you are in control of how much is added. Most sauces are not low-carb. Avoid sweet’n’sour sauce...
I use this recipe for bagels, crackers, bread sticks, pizza, I refer to it as mock yeast dough. I do not use a microwave, I put everything in the food processor and it always turns out great. This is a very forgiving dough, if my dough comes out stiff or sticky, it does not ma...
Have you ever thought about eating ONLY Meats, Bacon, Eggs and Butter for a full 30 Days to Burn MORE FAT and reach your goals faster??? As extreme as this sounds, it is a thing and there is a MASSIVE movement of people getting insane results with this lifestyle!