期刊名缩写:J FOOD QUALITY 22年影响因子:3.200 issn:0146-9428 eIssn:1745-4557 类别:医学生物农林科学工程技术 学科与分区:食品科学与技术(FOOD SCIENCE & TECHNOLOGY) - SCIE(Q3) 出版国家或地区:UNITED STATES 出版周期:Bimonthly 出版年份:1977
Food Addit. Contam. Food Additives and Contaminants Food Biotechnol. Food Biotechnology Food Chem. Food Chemistry Food Chem. Toxicol. Food and Chemical Toxicology Food Sci. Technol. Int. Food Science and Technology International Free Radical Biol. Med. Free Radical Biology and Medicine Free Radical ...
英文缩写AJFAND 英文全称The African Journal of Food Agriculture,Nutrition and Development 中文解释非洲食物农艺、营养与发展杂志 缩写分类机构组织、文化教育 缩写简介The African Journal of Food Agriculture,Nutrition and Development (AJFAND) is envisaged as a peer reviewed journal to enable dissemination and ...
Journal of Food Safety and Food Quality Offizielles Organ des Arbeitsgebietes Lebensmittelhygiene der Deutschen Veterin?rmedizinischen Gesellschaft e. V. Die Auswirkungen von Artischockenblattextrakt ( Cynara scolymus L.) auf die mikrobielle und chemische Qualit?t von Sardinenfrikadellen ( Sardina pil...
Journal of Hematology & Oncology Nature Food Nature Cancer EnergyChem Cellular & Molecular Immunology Lancet Microbe Advanced Photonics Cell Host & Microbe Lancet Child & Adolescent Health Carbon Energy REPORTS ON PROGRESS IN PHYSICS Computational Visual Media Advanced Fiber Materials IEEE Reviews in Biomed...
[科研必备] 专业SCI论文修改服务: ★先修改后付款; ☆语言问题免费重修; ★24-72小时交稿; ☆正规财务发票; ★一分钟下单; ☆365日不间断服务 J Agric Food Chem 英文杂志缩写 - Journal of Agricultural and Food Chemistry - 英文期刊全称 相关期刊: ...
期刊名称: Emirates Journal of Food and Agriculture 出版社或管理机构: College of Food and Agriculture, United Arab Emirates University ISSN: 2079-052X(印刷)2079-0538(在线) 影响因子: 0.609 期刊介绍 Emirates Journal of Food and Agriculture(EJFA)是一本在农业与食品科学领域发表基础和应用研究文章的独...
英文全称Journal of the Science of Food and Agriculture 中文解释食品与农业科学期刊 缩写简介 Journal of the Science of Food and Agriculture publishes original research and critical reviews in agriculture and food science,with particular emphasis on interdisciplinary studies at the agriculture/food interface...
《Journal Of Food Composition And Analysis》是一本专注于CHEMISTRY, APPLIED领域的English学术期刊,创刊于1987年,由Academic Press Inc.出版商出版,出版周期Bimonthly。该刊发文范围涵盖CHEMISTRY, APPLIED等领域,旨在及时、准确、全面地报道国内外CHEMISTRY, APPLIE