Yogurt is made from milk. Some people can not drink milk but can eat yogurt. Yogurt helps us because it has lots of calcium(钙), which is good for our bones and teeth. Yogurt also helps us by stopping some 1 porridge Porridge is a dish made by adding “oats" to boiling water or...
题目3. Yogurt(酸奶) is made from milk.(from/of) 相关知识点: 试题来源: 解析 from "Yogurt is made from milk" 是正确的表达。因为酸奶是由牛奶制成,而牛奶是酸奶的基本成分。因此,使用介词 "from" 来表示酸奶是由牛奶制成更准确。反馈 收藏 ...
yogurtYogurt is made from milk. Some people can not drink milk butcan eat yogurt. Yogurt helps us because it has lots of calcium (钙),which is good for our bones and teeth. Yogurt also helps us bystopping some66porridgePorridge is a dish made by adding “oats" to boiling water or mil...
Why are food preservatives(防腐剂)not required to inhibit the growth of bacteria in yogurt? (10分)相关知识点: 试题来源: 解析 答:由于乳酸的产生导致酸奶的pH值下降,低的pH条件不仅使牛奶蛋白产生凝固现象,而且也使得细菌中的蛋白质发生变性,抑制了细菌的生长。因此不需要对酸奶进行抑菌处理。反馈 收藏 ...
【解析】【答案】C【核心短语/词汇】yogurt:酸奶;be made from:由..制成【翻译】酸奶是由牛奶制成的。【解析】题干的意思为“_是由牛奶制成的。”,因此此空需填入由牛奶制成的产品。A选项Food(食物),B选项Noodle(面条),D选项Soup(汤)都不是牛奶制成的,故排除;C选项Yogurt(酸奶)是由牛奶制成的,符合题...
Expired milk and cream share many of the same benefits as expired yogurt, but the yogurt might be a bit more bio-active. In fact, you could say that expired milk is a lot like diluted yogurt. It is still effective but won’t have the same effects that expired yogurt attains. ...
Yogurt, also spelled yoghurt or yoghourt, is a thick, custard- or pudding-like food, made by the natural bacterial fermentation of milk. Many people enjoy it plain or flavored with breakfast, lunch, or as a snack, and it's also an ingredient in a number of other dishes. The process of...
与E.There are so many choices that we often find it hard to decide which yogurt to buy(有如此多的选择以至于我们很难决定买哪一种酸奶)承接自然,因为酸奶有很多种类,所以选择起来很困难,故选E。(2)G.细节理解题。下文Until there are further findings,it...
expired food过期食物 expire是到期失效的意思 所以过期食物就expired food It is very dangerous to eat expired foods. 吃过期食物是很危险的。 production date生产日期 manufacturing date生产日期 durability[dərəˈbɪlɪti]pe...
Diet was evaluated using a food frequency questionnaire, and the intake of total dairy (included milk, yogurt, and cheese), milk, yogurt, and cheese was categorized as low (equal to or below the median of the total sample) or "appropriate" (above the median of the total sample).The ...