Ghee, which is used in making rava dosa. When making rava dosa batter, the flours are usually mixed with baking soda and salt. Water is added until the batter is thin but not watery. Once prepared, it is poured on atawa, a type ofgriddle, or into a greased frying pan. Batter is u...
Onion rava masala dosa is a South Indian instant breakfast served with chutney and sambar over moody background. selective focus,站酷海洛,一站式正版视觉内容平台,站酷旗下品牌.授权内容包含正版商业图片、艺术插画、矢量、视频、音乐素材、字体等,已先后为阿里巴
Besan contains soluble fiber, which keeps your heart healthy. The fiber content of the besan flour keeps thecholesterol levelsunder control and this helps in proper functioning of the heart and healthy blood circulation. Is gram flour OK for celiacs? Yes,gram flour is gluten-free. Gram flour, ...
4. If the final batter is very thick,then your idli and dosa will be hard. If it is watery ,the idlis will be flat. So you must not add too much water nor very less water. 5. Also if you have kept the batter in the refrigerator after fermenting, bring it to room temperature be...