You can find examples of innovative products in just about every sector of the retail world. Some are available in retail stores, some areavailable online, and some are available only to enterprise customers. Here are examples of innovative products, organized by industry: Click here to start se...
Innovative Food ProductsThe expected increase of the global population to over 9.5billion by the middle of this century and the rising consumption of animal food products present one of the greatest global challenges—securing humanity's food supply. The use of new......
1. Traditional Fermentation: Controlled growth of microbes and conversion of food components. Examples: Cheese, yoghurt, tempeh, kimchi, sauerkraut, etc2. Edible Biomass Production: Alternative Food Sources and Functional Ingredients3. Precision Fermentation: Programming of microbes to produce molecules or...
The food industry is rapidly evolving, and staying ahead means embracing innovative food formulation practices. With rising consumer demand for sustainability and personalized nutrition, it is essential to incorporate precision measurement and advanced analytical instruments into your production processes. These...
We are pleased to invite you to submit original articles and reviews to the special issue entitled “Innovative Applications of Natural Products in Functional Food Development” (VS-) in a prestigious journal of Food Bioscience. Natural products play a vital role in human wellness and in food qua...
One of the biggest wastes of money for many of us is the amount of food we throw away, so if there are ways to make food last longer we should be doing them. Unless you shop for fresh groceries every day, there’s just no telling how long things will stay fresh, despite the carefu...
"The quality and breeding speeds of crop varieties are important factors affecting grain yields," Ru said, stressing the importance of leveraging new varieties and technologies to boost total grain yield and ensure the country's food security. ...
Some of these byproducts, such as grape pomace, have garnered increasing interest as food and feed supplements over the last fifteen years [35,36,37,38,39]. Such waste could easily be harnessed for animal feed production, improving animal welfare and growth as well as meat quality, thanks ...
Current innovative food technologies place great emphasis on the sensory aspects of foods. For examples, most producers of alternative animal-based products focus on creating products that have similar sensory attributes to those of animal products. Additionally, the production of bioprinted products for...
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