2000. Sensory and physical properties of peanut butter treated with palm oil and hydrogenated vegetable oil to prevent oil separation. J Food Sci 65:173-80.Gills L.A., Resurreccion A.V.A. Sensory and physical properties of peanut butter treated with palm oil and hydrogenated vegetable oil to...
And the biggest surprise? Wonderful delicious donuts fried in trans fat-free canola oil, not palm oil. They tasted just right and the texture and dryness were perfect. In fact, everything we tried was excellent. No one should say trans fat-free baking can't be done unless they have first...
2000. Sensory and Physical Properties of Peanut Butter Treated with Palm Oil and Hydrogenated Vegetable Oil to prevent Oil Seperation. J. of Food Sci. 65(1): 173-180.Gills LA, Resurreccion AVA (2000). Sensory and physical properties of peanut butter treated with palm oil and hydrogenated ...