Why You Should Microwave Corn On The Cob Microwaving is the quickest way to prepare fresh corn, whether you are planning to serve it on the cob slathered in butter or cut off the kernels in a salad. While grilled corn is a summer standby, this is a great solution if you don't have...
Your sweet potato is done cooking when a sharp knife slides easily into the center of the potato. If you’re met with resistance, continue cooking in 30-second increments. How to Cook Sweet Potatoes Bake, boil, steam and microwave sweet potatoes like a pro. How Long to Mic...
Step 1: Prepare the Stuffing Safely If you’re using raw meat, poultry or shellfish to make your stuffing, cook those first, add them to your stuffing mix and then immediately stuff your bird. If you’re preparing the stuffing ahead of time, cool it immediately and placed it in shallow...
How to Microwave Corn on the Cob Method #1) Start by placing the unshucked cob in the microwave and cooking it for about 4 minutes. If the kernels aren’t tender yet, you can add more time as needed. After microwaving, let the corn cool for about 5 minutes before removing the husk ...
Once you perfect our method of steaming corn in the microwave, you can cook up to four ears of corn at a time, making it a quick and easy dish to prepare for small groups of people. Using the microwave to cook corn on the cob not only saves time but also yields corn that is just...
Candied bacon can be reheated in the microwave in intervals of 15 to 30 seconds. It heats up really quickly so keep an eye on it. You may want to line the plate with a piece of paper towel to soak up any excess grease. Can This Recipe Be Made Ahead Of Time? Yes, you can make...
These drizzles not only look great against a brownies, they also melt in your mouth. To melt and pipe white chocolate drizzle garnishes: Place white chocolate baking bar in small resealable plastic freezer bag. Microwave at medium (50% power) 2 minutes. Turn bag over; microwave at medium...
Put the milk, water and margarine into a large mixing cup; Heat in the microwave to 120° or until it feels really hot when you put your finger in it. (The margarine doesn’t need to be melted.) Gradually add to the dry ingredients. Add the eggs and 1/2 cup more of flour. Stir...
Grits might just be the easiest, most comforting dish to make. Taking less than 30 minutes to prepare, they will have you feeling all warm and cozy in no time. Adding cheese only makes them better so we added...a lot. You're very welcome. We love them at breakfast, lunch, or dinne...
In this comprehensive but easy-to-follow guide, we’ll discuss everything you need to know about freezing corn at home. We’ll even tackle how to prepare corn for freezing so you can pick the method that works best for you! So whether you love corn on the cob or corn kernels, this ...