With the help of your pressure canner, you can preserve any extra ears you have until the next fresh sweet corn season rolls around. You can use homemade canned corn just like you would store-bought, so feel free toadd it to soupsand salads or even serve it as a side dish whenever y...
When partially dry, coarse grind a few acorns at a time in a blender. Spread the ground acorns to dry on cookie sheets, then grind again in a blender. Repeat until you are left with a flour- or cornmeal-like substance. You can also freeze your fresh acorn meal. Store dried flour in...
Method 1: How To Freeze Corn On The Cob Method 2: How To Freeze Corn Off The Cob (Blanched) Method 3: How To Freeze Corn Kernels (Unblanched) How Do You Prepare Corn Before Freezing? Do You Peel Corn Before Freezing? How Long Does Corn Stay Fresh In The Freezer? How To Cook Froze...
Split the pod open with your thumb and roll the small sweet peas into your mouth or into the bowl and immediately prepare and enjoy. Young, small, tender peas are the sweetest to eat. Peas are much like corn as soon as they mature a chemical reaction occurs that causes the peas’ ...
Pour the vegetables into the colander to drain the water from them. Stir together one cup of cider, two tbsp. of maple syrup (real syrup, not imitation), 1/2 tsp. of cinnamon and a pinch of salt. Add two tsp. of cornstarch or arrowroot powder. Stir this mixture until there are no...
How to prepare mushrooms? What type of pan is best for sautéing mushrooms? When to add salt when cooking mushrooms? How can I season mushrooms? How to know when mushrooms are done sautéing? How do I prevent mushrooms from becoming soggy? How many calories are in mushrooms cooked on the ...
Yes, salmon hits the dinner-time trifecta. Delicious and easy to prepare, salmon is also good for you. It’s a fatty fish with plenty of heart-healthy omega-3 fatty acids, plus protein and an abundance of vitamins, including B vitamins, and the antioxidant vitamin E. To find out the ...
You can use frozen or fresh vegetables as side dishes. Pre-cooked frozenshrimp, chicken, or other meats can save you time and money compared to buying the same meats fresh and freezing them. Look at the packaging to see the ingredients – if it’s just the meat plus perhaps a reasonable...
How to Cook Parsnips Cooking parsnips is easy if you think of them like carrots or potatoes. Clean the skin, chop, and prepare them in a way that matches your intended outcome. Boiled parsnips mash-up beautifully for a potato-inspired side. Parsnips also roast well and develop an intense ...
Spending time to properly prepare produce now means you won't have to deal with the headache of handling fruits and vegetables when they are frozen rock-solid later. Take a cue from the freezer aisle of your grocery store, where you'll find bags of hulled strawberries, sliced peaches and ...