They make cleanup a breeze. Spray bottle – I have a spray bottle I use just for thinning icing. It’s my favorite consistency trick (more on this below). Toothpicks – These are lifesavers for smoothing flood icing and popping air bubbles. WANT TO SAVE THIS RECIPE? We'll send it to...
Try using edible wafer paper to makeflower decorations.Wafer paperproves extremely easy to use, even for beginners, and you may achieve excellent results that you can eat. Dust the waferpaper flowerswith dry luster dust in a color of your choice to create beautiful designs. Alternatively, mix ...
We had never worked with fondant before and it is actually a lot easier than anyone thought. To start your cake, make sure you grease and flour your pan. I spray mine and add flour on top. Mix up your cake mix and bake according to the directions on the box. The Cake Boss cake ...
The light fragrance of avocado flavors the egg white in a subtly savory, earthy way, and a touch of salt brings an intensity to all of the combined flavors that I find simply delicious. Funny how eggs and avocados have similar shapes, isn't it? Kylyssa Shay How to Make Baked Avocado ...
Arrange 19 rod bits end up into hexagons. To prevent insanity ponder on the maths - to make a hexagon with sides of X rods you need (3 x (X2 – X))+1 rods. That’s why I stopped at the size I did – though one lucky maglesseer will get a mag the next ...
Ice the cupcakes individually to make different frosting patterns. You could do rose-style icing or simple swirls with your piping bag. The cupcakes may feel like less of a cohesive cake, but this method could be best for some patterns. If you’re making a large flower out of cupcakes, ...