To prepare kiwi berries, simply rinse them under cold water and pat them dry. They can be eaten whole, including the skin, which provides a pleasant texture and additional nutrients. Kiwi berries can be sliced and used as a topping for yogurt, added to smoothies, or even used as a decora...
and only the female plant bears fruit. So if you want fruit from your kiwi plant, you have to grow more than one. The vines can grow very large—often 20 to 30 feet long—so most home gardeners plant just two. But if you want...
Kombucha is a delicious fermented drink that’s perfect for a warm summer day. At its heart is a live bacterial-fungal culture called aSCOBY(Symbiotic Culture of Bacteria and Yeasts), sometimes referred to as a “mother.” The mother looks like a circular, flat jellyfish and is made of g...
How to freeze herbs (and dry herbs) How to freeze zucchini How to Prevent Freezer Burn A quick word aboutfreezer burn, which is when produce reacts with air to compromise its appearance and taste. To avoid this, we need to remove as much of the air from our freezer bags as possible. ...
Food Hacks WonderHowTo Want to show all your foodie friends that you're really in the know? Then it's time to master the art of making edible dirt. Chefs out there are finding ways to take various foodstuffs and dry, char, and combine them to give the appearance of actual dirt—only...
Thus, to help you out, here are the different steps on how to make your own cat food at home: Step 1: Make Dry Kibble Image source: unsplah.com Dry kibble can be stored in the fridge for up to three weeks. It’s easy-to-prepare pet food that’s supplemented with wet, meat-base...
less-common fruits: This platter includes several low-key surprises — dragon fruit, star fruit, cape gooseberries, and yellow kiwi. While less-common fruit can be more expensive (and is not strictly necessary), people love when you include at least one unexpected item to shake things up a ...
6. Grapefruit Grapefruits are usually thought of as summer fruits, but they're actually in season during the winter! Their vibrant pink flesh and bright taste really break up the gray and dry winter, so add grapefruits where you can on your winter menu. ...
7. Kiwi Fruit: Kiwi slices or halves with the skin removed provide a vibrant green color and a unique, slightly tangy flavor. 8. Bananas: Sliced bananas are a classic choice that adds creaminess and a mild sweetness to the fruit tray. The key to making the best fruit platter is to inc...
After cleaning your jars and allowing them to dry, add the acidifying agent directly to the jars before you fill them with tomatoes later: two tablespoons of bottled lemon juice or ½ teaspoon of citric acid granules per quart jar; one tablespoon lemon juice or ¼ teaspoon of citric acid...