You can choose your favorite meat, say pork, beef, or mutton, chop it up and mix it with chopped yellow scallions or cabbage. Meanwhile you had better put in seasonings such as salt, soy sauce, pepper, sesame oil, chopped green onion and ginger to get your favorite flavor. Stir the in...
Dumpling fillings are well-balanced nutritionally with ground meat (might be pork, beef, shrimp, mutton and sometimes chicken) and chopped vegetables (carrot, celery, cabbage, mushrooms and radish), so dumpling itself is a perfect one dish meal. Here are some tips to make your dumpling filling...
In our new apartment, I want to have a “Zero Waste Kitchen”, but that means I have to use up as much as possible in the current apartment before we move. The idea is to start with a clean slate. To do that we need to make sure we do not bring bad habits with us. Today, I...
Homemade lasagna is THE perfect comforting recipe for bitter cold winter nights or large festive gatherings. I make it every Christmas and it flies out of the baking dish! I serve it with a side of my famous easy baked meatballs and garlic knots (so much better than garlic bread IMO)....
Green onion—Chopped green onion adds a little heat to this salad but isn’t as bold as yellow onion. Red onion would be a fine substitute. Miracle Whip—This is the secret sauce to this potato salad dressing. Similar in consistency and often interchangeable, Miracle Whip dressing tastes swee...
One good way to store your green onions is upright in a glass of water in the fridge. They may even keep growing a tiny bit! Cover the roots with water just so. Take care not to submerge them past the white part of the stem. Green onions also keep well chopped up and refrigerated ...
Vodka Meatballs PHOTO: LUCY SCHAEFFER; FOOD STYLIST: FRANCESCA ZANI Marry Me Meatballs PHOTO: ROCKY LUTEN; FOOD STYLING: ADRIENNE ANDERSON Mediterranean-Stuffed Meatballs PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GORE Made This? Let us know how it went in the comments below!
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A basic omelette recipe is shockingly easy – you just need oil to coat the pan, eggs, and a little salt and pepper. But omelettes areso muchmore fun when you fill them up! Oil: To coat the pan you can use olive oil, avocado oil, butter, ghee, or my personal favorite –bacongrea...
When stored properly in the refrigerator, green onions can last 1 to 2 weeks. To maximize their lifespan, store green onions upright in a jar or glass with a little water at the bottom, changing the water every few days. Chopped green onions last refrigerated in a sealed container for abo...