Whether you're entertaining a small or large group, follow this helpful serving size guide to know how much turkey per person is needed this Thanksgiving.
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Use the guidelines below to determinehow many pounds of potatoes per personyou need for dinner. Potatoes can weigh anywhere from 1/10 pound to 1/2 pound, depending on their size. Related:How Long Does It Take to Cook a Turkey Per Pound? How Much Mashed Potatoes Do You Need Per Person?
If the temperature is between 160 and 165 degrees F, the turkey is done. How Long Should a Turkey Cook While exact timing varies by size of bird and whether it's stuffed, plan to cook a turkey for about 20 minutes per pound. An 8- to 12-pound unstuffed turkey typically takes 2 ...
Choose a smaller bird: Smaller birds tend to be more tender; think about cooking two small turkeys instead of one large one if you need to feed a lot of people. Opt for a fresh, organic turkey for the juiciest results: Freezing turkey disrupts the cell structure, making for drier results...
Hazelnut lovers, this one is for you! We're going to show you how to roast hazelnuts. It's easier than you think! Roasted hazelnuts are a great addition to salads, roasted vegetables, and desserts, and make a great healthy snack too! Ingredients Units USM Scale 1x2x3x 1 pound raw ...
How Long to Cook a Stuffed Turkey A stuffed turkey takes longer to cook than an unstuffed turkey.Roast a stuffed turkey for 15 minutes per pound at 350 degrees F (175 degrees C).It is important to check the temperature of the stuffing; it should be 165 degrees F (75 degrees C) when...
Larger turkeys are usually less expensive so buy the largest one you can.I hear some of you groaning now about what to do with all those leftovers because you really don’t need a 22 pound turkey for 6 people. Not to worry — just don’t bake the whole thing. ...
Cooking turkey doesn't have to be stressful. Here, how long to cook a turkey including a pound-by-pound turkey cook time chart.
Another perk of this method is easier carving. A whole turkey makes for a show-stopping presentation at the table, but carving is another story. It can get messy and confusing quickly, and many people end up with more meat left on the bones than on the serving platter. Starting with a ...