I get evenly sized pandesal by weighing the dough and dividing the weight by the expected yield, in this case, 32. I then ensure each piece of dough is that exact weight (usually in grams). To do this, you’ll need to invest in akitchen scale. And it really is one of the best ...
How to make PANDESAL_jU7xJBcV4c8_360p.mp4 是在优酷播出的生活高清视频,于2020-02-29 21:01:14上线。视频内容简介:How to make PANDESAL_jU7xJBcV4c8_360p.mp4
Serve the rice as is or you can also place it in the fridge for a week. To reheat the rice, just drizzle a little water on top before placing it back into the microwave for as many intervals of 30 seconds as needed (1 or 2 rounds usually does the trick for me). ...
Making breads is a science, there are many factors that affect the end result. If you say that kneading was not the problem, maybe the resting time or the oven temperature can affect. Maybe, if you try with bread flour next time you can get better results. Reply Amy February 01, 2022...