diet n.[C] 1.日常饮食,日常食物;平时营养 2.(适合某种疾病或有助于减肥等的)特种饮食,规定饮食 3.日常大量接触的东西,(向观众等)反复大量灌输的东西 a. (食品或饮料等)低脂肪的 sodium n. 钠 high adj. 1. 高的 2. 有某高度的 3.(离地面)很高的;海拔很高的 4.(数量、质量、体积或程度)高的...
Mohamed A.Farag, ...Sara E.Ali, inCurrent Research in Food Science, 2023 3.1.3.3Sodium and potassium for adults Adopting a healthy diet DASH (sodium intake should not exceed 2.3 mg per day for adults and 1.5 mg for high-risk populations) would mitigate the risk of many diseases such as...
Sodium is an essential mineral, but most Americans get more than they need. Too much sodium can raise blood pressure and increase the risk of heart disease.
网络多钠饮食;高钠饮食 网络释义
ScienceDaily -- Individuals who consume a diet high in sodium or artificially sweetened drinks are more likely to experience a decline in kidney function, according to two papers being presented at the American Society of Nephrology's annual meeting in San Diego, California. ...
High sodium diets are commonly used to study diet induced hypertension, since increasing levels of circulating sodium cause cells to release water (due toWeaned Dahl SS can rapidly develop elevated blood pressure (> 180 mm Hg) when fed an 8% NaCl diet in as little as 2 weeks for some ...
High-sodium diet promotes a profibrogenic reaction in normal rat kidneys: effects of Tempol administration. Rosón María Inés,Della Penna Silvana Lorena,... MI Rosón,SLD Penna,G Cao,... - 《Journal of Nephrology》 被引量: 42发表: 2011年 The effects of thromboxane synthase inhibition on re...
Long-term, excessively high sodium consumption can lead to increased blood pressure, which is a major risk factor for cardiovascular disease. Therefore, we aimed to analyze the dietary sodium intake and food sources to understand the epidemiological char
While the government is focused on getting the food industry to produce more low-sodium processed foods, I’d rather encourage people (including you, Eddie) to replace some of the processed foods in their diet with more whole foods. Not only will you be reducing sodium, you’ll also be in...
is that any diet that’s too exclusionary or restrictive can become difficult to stick with over the long term. “We see people lose weight on them, but they’re not really sustainable,” she says. The truth is that most of us don’t want to eat just one kind of food all the time...