A comprehensive analysis of fast food packaging in the US shows that many restaurants use food packaging containing highly fluorinated chemicals, or PFASs. The findings suggest that fast food packaging may be a source of exposure to toxic chemicals, raising concerns about potential health effects....
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there is another reason to resist the temptation to indulge in fast food. The greaseproof packaging holding your burger and fries may contain potentially harmful fluorinated chemicals that can leach into food, according to a new peer-reviewed ...
1️⃣含义： "harmful"表示某种事物或行为对人体或其他生物体有害的，具有负面影响。2️⃣用法：作为形容词，修饰名词，在句中可以充当主、谓或表语。例如：Smoking is harmful to your health.译文：吸烟对身体有害。Some chemicals in cleaning products can be harmful to pets.译文：清洁产品中的某些化学...
Food should be kept in a refrigerator to stop microorganisms from growing. Meat needs to be cooked completely to kill any dangerous microorganisms. People should also wash food covered with chemicals before eating it. Finally, people should not eat(wild mushrooms or other foods that grow in the...
根据第二段“Businesses started putting PFAS in all sorts of products, from non-stick pans to waterproof clothes, and from fire-fighting spray to carpets that resist stains. Even things like food wrappers and floss for cleaning your teeth contain PFAS chemicals.(企业开始在各种产品中添加PFAS,从不...
Combine these chemicals and water vapours in the atmosphere and you have acid rain-rainfall containing harmful amounts of nitric and sulfuric acids. Dyson's Pure Cool Me Personal Purifying Fan is a Breath of Fresh Air Amidst Pollution The duo of technologies stores files as digital hashes and ...
Junk food is also known as fast food (such as burgers, pizzas, french fries, hot dogs, cold drinks etc.) thatare quick, reasonably priced and readily available alternatives to the home cooked food. While convenient for a busy life style and inexpensive, fast foods are typically high in ...
Residues of harmful chemicals in fruit and vegetables pose risks to human health. Ordinary laser-induced breakdown spectroscopy (LIBS) techniques are unsatisfactory for detecting harmful chemicals in fruit and vegetables. In this study, we applied metal
Food should be kept in a refrigerator to stop microorganisms from growing. Meat needs to be cooked thoroughly to kill any dangerous microorganisms. People should also wash food covered with chemicals before eating it. Finally, people should not eat wild mushrooms or other foods that grow in the...