STORAGE: Store cooled leftovers in an airtight container in the refrigerator for up to 4 days. Reheat on the stove over medium-low heat. Add in a little more broth if it is too thick. FREEZER-FRIENDLY: Freeze completely cooled soup in freezer-safe containers for up to 3 months. Thaw ove...
It is important to store the soup within two hours after preparation and allow it to cool completely before transferring it into storage containers. Cornstarch-thickened soups may become thinner once reheated and should always be stirred prior to being consumed, as small chunks of starch may have...
MT.BAY (2 Pack) 2 Cup Silicone Freezer Containers For Soup, Pasta Sauce, Leftovers, Broth & More Reusable BPA Free Non Plastic Food Storage Freezing Ice Trays With Lids & Measurement Lines (2 Pack) White Freezer Paper Roll With Dispenser Box | 17.25” x 200’ (288 sq. ft.) | Best ...