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In a large skillet, brown the ground beef until no longer pink. Season the hamburger meat with salt, pepper and dried thyme. Transfer the beef to a bowl. To make the Stroganoff sauce, in the same skillet melt the butter and cook the onions, garlic and mushrooms. Stir in the flour and...
BEVERLY MILLS with ALICIA ROSS
½cupbeef broth 1(8 ounce) packagewide egg noodles Directions Break up ground meat into a large skillet, and add onion, mushrooms, garlic powder, and mustard powder. Cook and stir over medium heat until the meat is browned and onion is tender. Drain off excess fat. In a small bowl, ...
Save yourself some time and effort with dishes, since this ground beef and broccoli dish can be made in one skillet. It only takes a short time to stir fry the veggies and brown the ground beef. So when I say it’s a less-than-30-minute meal, I truly mean that!
These ground beef pinwheels turned out great and were easy to make, a good option for a larger family. Feel free to add additional ingredients like classic summer veggies if you want to! Get the Recipe:Ground Beef Pinwheels Big Mac Salad ...
You might have come acrossground beef that's turned brownand thought this color has something to do with bacteria growth. However, a section of ground beef that switches from pink to brown doesn't necessarily mean the meat has gone bad. According to theUSDA, when fresh beef is first cut,...
Brown Gravy Mix Packet –Probably the secret ingredient! It helps thicken up the stroganoff sauce and provides so much flavor. Sour Cream –The signature ingredient in a beef stroganoff. Provides a lighter color to the creamy sauce. Cream of Mushroom Soup –I don’t use this ingredient a ...
This flavorful, weeknight-friendly dinner cooks in under 10 minutes! Top tip: Brown the ground beef and then caramelize it with agave syrup (or any sweetener you prefer)—the sugars melt, darken, and get nutty delicious. Get the Caramelized Beef With Rice recipe. PHOTO: ERIK BERNSTEIN; FOOD...
This ground beef stir-fry is ridiculously simple and fast to prepare! You can have this dish prepped, ready and on the table in 25 minutes or less! 5 ingredient stir-fry sauce! This Chinese brown stir-fry sauce only requires 5 ingredients! Amazing flavor! This beef is incredibly flavorful...