Although frozen custard and ice cream are made with the same base ingredients (milk, ice, sugar), the difference between custard and ice cream is egg yolks. Frozen custard has a minimum of 1.4% egg yolk by weight while ice cream will have little to no egg in the recipe. Custard has le...
The streamlined take-out menu at this burger-and-custard spot (owned by the Stoffers since its 1990s opening) features only frozen custard and ice-cream treats. Choose from chocolate, vanilla or a custom frozen-custard flavor designed on the spot. Open Thursday-Saturday 3 p.m. to 8 p.m....
ice cream and other frozen desserts: hard and soft ice cream hard and soft frozen yogurt sherbet sorbet gelato frozen custard flavored ices ice cream cakes ice cream novelties (i.e., single-serve units of any of the above) other frozen foods, including (e.g., sauces, baby food, pet ...
Portable sink for hand-dipped ice cream, gelato, frozen yogurt, and frozen custard catering and vendingA portable sink having a hot and cold water faucet connected to an electric water pump and fresh water tank and a wastewater outlet from said sink connected to a wastewater tank and cabinet ...