The calories in French Toast per 152g(1 slice of bread) is 298 calories. French Toast is calculated to be 196Cal per 100 grams making 80Cal equivalent to 40.82g with 38.46g of mostly carbohydrates、11.13g of protein、10.78g of fat in 152g while being rich in vitamins and minerals such...
453 calories per person based on one large brioche for 8 people. Leftover egg white: Place in a clean jar, cover and keep aside in the fridge (or freeze) for these egg white recipes. Yeast: Our sachets of instant dried yeast in France vary from 4.6g to 5.5g. Most recipes specify mo...
Does not include any toppings, bread choice will also alter facts. Nutritional facts Calories: 159kcal | Carbohydrates: 14g | Protein: 6g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 99mg | Sodium: 211mg | Potassium: 79mg | Fiber: 1g | Sugar: 2g | Vitamin A: 321IU | Calcium:...
12 servings per container Amount Per ServingCalories560 % Daily Value * Total Fat 13.6g 20% Saturated Fat 7.7g 35% Cholesterol 112mg 38% Sodium 167mg 7% Potassium 956mg 28% Total Carbohydrate 104g 35% Dietary Fiber 8g 32% Sugars 60.8g Protein 10.1g 20% Calcium 168% Iron 2% Vitamin D...
Gluten-Free French Bread (Baguette) Serving Size 1 slice (30 g) Amount per Serving Calories 65 % Daily Value* Fat 0.5 g 1 % Saturated Fat 0.1 g 1 % Carbohydrates 11.6 g 4 % Fiber 2 g 8 % Protein 1.3 g 3 % * Percent Daily Values are based on a 2000 calorie diet. Nutrition inf...
Amount Per Serving:Calories:650Total Fat:34gSaturated Fat:19gTrans Fat:1gUnsaturated Fat:13gCholesterol:394mgSodium:685mgCarbohydrates:65gFiber:3gSugar:13gProtein:20g © Cyna | Country Hill Cottage Cuisine:American/Category:Breakfast FAQ
Cooking time: The cooking time depends on the thickness of your bread and how much batter it has absorbed. It will usually take 2 to 3 minutes per side. To check, press the center of a slice lightly with your finger. The bread is ready when it feels firm and springs up. But if you...
Calories: 996kcal | Carbohydrates: 10g | Protein: 141g | Fat: 44g | Saturated Fat: 8g | Sodium: 962mg | Potassium: 2113mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1524IU | Vitamin C: 43mg | Calcium: 222mg | Iron: 6mg Nutrition facts are calculated by third-party software. If ...
Calories:577kcal|Carbohydrates:95g|Protein:21g|Fat:12g|Saturated Fat:7g|Cholesterol:125mg|Sodium:729mg|Potassium:382mg|Fiber:5g|Sugar:22g|Vitamin A:210IU|Vitamin C:21.5mg|Calcium:160mg|Iron:6.4mg Originally published January 16, 2013– Updated March 2024 ...
Serving:1/6 of the recipe|Calories:764kcal|Carbohydrates:34g|Protein:61g|Fat:43g|Saturated Fat:22g|Cholesterol:183mg|Sodium:1631mg|Potassium:1064mg|Fiber:2g|Sugar:8g|Vitamin A:375IU|Vitamin C:5mg|Calcium:445mg|Iron:7mg DID YOU MAKE THIS RECIPE? I'D LOVE TO SEE!Tag@GonnaWantSecondsor...