The ethnobotany of Tibetans is a seriously under-studied topic. The aim of the study was to investigate knowledge and use of wild food plants in a valley inhabited by Tibetans in the Gannan Tibetan Autonomous Region. The field research was carried out in
This Research Topic is focused on exploring innovative applications of edible resources, primarily plants and fungi, sourced from forests in the fields of food and nutrition. The objective is to develop novel techniques for post-harvest practices, production, and processing, while also promoting sa...
根据第一段“People depend on plants. We use plants for food, cloth, shelter (住处), and even the air we breathe”可知文章主要讲述的是植物的用处,可概括为The Uses of Plants。故选B。 (5)题详解: 推理判断题。an interesting novel有趣的小说;a book about animals关于动物的书;a popular play...
The aim of secondary packaging plants is to pick food products from a conveyor belt and to place them into boxes. The typical configuration of these packaging plants consists of a set of sequential robot stations, performing pick-and-place cycles from one conveyor to another parallel one, which...
Ln. citreumandL. sakei.Ln. mesenteroidesandLn. citreumare usually found in plants and plant-based foods43.Ln. mesenteroidesis an important fermenter for products like kimchi, sauerkraut44, and soybean paste45. Additionally, they have shown antimicrobial activities against pathogenic bacteria, such as...
Sarmentosin was found previously in Parnassius (Papilionidae) butterflies, but it was not known how the occurrence was related to food plants or whether Parnassius species could biosynthesize the compound. Here, we report on the occurrence of sarmentosin and related compounds in four different ...
Nature Plants volume 7, pages 250–255 (2021)Cite this article 7218 Accesses 71 Citations 57 Altmetric Metrics details Abstract Agriculture is a major contributor to environmental degradation and climate change. At the same time, a growing human population with changing dietary preferences is driving...
highway construction sites can create healthy soils, improve water retention, support more native plants, and lessen the need for fertilizers and pesticides. San Francisco has had a composting program for more than 15 years and has also created a toolkit to help businesses comply with the...
Knowledge of plants and their uses is an essential link between people and the environment. To foster biocultural diversity as a vehicle for mutually beneficial coexistence, we need to understand how plant-related knowledge circulates. Considering the rapid loss of biocultural diversity, especially in...
Foreign technologies, tools, and plants have been integrated into the Mexican foodscapes, and this fact has promoted a diversification of beverages and a diversification of sensory qualities acceptable to a wide range of palates. TMFB are clear examples that traditional knowledge is a dynamic ...